I have one more cooking post for you : )
The way I make bolognese sauce it's not the real or original way, but it still is delicious and also it's way more simpler. So let's begin!
• Ingredients •
Meat of your chose
Canned tomatoes with juice
Ketchup
Mayonnaise
Spices of your chose
Wine of your chose
Pasta of your chose
Cheese
• Steps •
I. Put canned tomatoes with juice in the one bowl with ketchup, mayonnaise and spices (I like to use basil, salt and peppers)
II. Put meat in bowl and add spices (I use basil, salt, peppers and bell pepper powder)
(You need same amount of both)
III. Mince meat and blend canned tomatoes you prepared in blender till smooth.
IV. Use deep pan or bowl to fry meat and when it's almost done all little bit of wine.
(You only need wine to cover bottom of bowl)
V. Wait till wine evaporates and add blended tomatoes. Cook it till tomatoes starts to boil.
VI. Cook pasta and slice or gather cheese. When pasta is ready place them in plate while their still hot add cheese on them and mix it in so that it would melt.
VII. Add bolognese sauce on top of pasta decorated with fresh mint or basil and you are done!
Hope that you guys enjoyed this cooking post.
See you soon,
XOXO.